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Paula Deen Magazine. Celebrity chef Paula Deen shares her secrets for transforming ordinary meals into memorable occasions in Cooking with Paula Deen.

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Paula Deen Magazine

Celebrity chef Paula Deen shares her secrets for transforming ordinary meals into memorable occasions in Cooking with Paula Deen.
Peach Cobbler

This peach cobbler from Cooking with Paula Deen magazine uses frozen peaches to cut down on prep time.

Shrimp and Creamy Cheddar Grits - Paula Deen Magazine

Two favorite Southern foods come together for a quick meal anytime in this Shrimp and Creamy Cheddar Grits recipe.