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Wali wa Nazi (wali, cooked rice; nazi, coconut) is a Swahili dish popular on Africa's Indian ocean coast, particularly in Swahili areas like Zanzibar, Lamu, Malindi, and Mombasa. Traditionally, this dish is made using homemade coconut milk (maziwa ya...

Yesterday was Valentine's Day.  So now that the most romantic holiday of the year is over and all the sweet treats are put away, I can get back to one of my true loves.. CURRY!!    I love lentils.  It's usually one of the dishes I serve in a rice and...

Millets have always been a part of the staple Indian diet and are considered healthy and nutritious for kids and adults alike. Here are some interesting millet recipes that you can add to your regular menu that your kids will love and also give them...

This is the last state with letter M in the alphabetical order of the Indian state cuisine.Mizoram food or Mizo cuisine comprises the authentic foods and drinks consumed in the North East Indian state of Mizoram, which is characterized as a blend of...

BM #68 Day 9 - I occasionally get bajra khakhra from the Indian store and I used to wonder what else can be made with bajra. My search on google yielded so many ideas, that it was overwhelming. I chose a few ideas for this theme and tucked away a few...