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Study is the first to examine differences in the international food allergy community’s perceptions about thresholds and precautionary labeling from the perspective of consumers in 16 countries. McLEAN, Va and TORONTO, On. (PRWEB) June 13, 2016 Results...

Consumers in 16 countries, including the UK, provide insights into views on allergen thresholds and purchasing habits Results of the first-ever international survey on perceptions of food allergen thresholds and consumer habits surrounding precautionary...

Misunderstanding warnings could be dangerous for those with food allergies, researcher says TUESDAY, Nov. 1, 2016 (HealthDay News) — Shoppers are often confused by food labels that warn of potential allergens, and the consequences can be serious, new...

This Halloween, seven-year-old Christian Di Criscio will transform into Optimus Prime. “I have the whole suit,” he chirps. “The legs look like metal. There’s these big fireboxes on the chest, and I have a really cool mask.” He will also wear one piece...

Precautionary allergy labels are used by manufacturers to indicate a degree of risk to food-allergic consumers due to certain allergenic foods potentially being present despite not being deliberately added to the food as an ingredient. There are currently...